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Pizza Perfection: Mama’s Focaccia Pan-Style & Pretzel Crust Pizza.


Adult Programs / Culinary -
Winter 2026

Pizza night at home will never be the same! Turn your kitchen into your very own pizzeria in this during this cook- along experience with Tess. Together, you will craft two completely different gourmet pizzas from start to finish—each with its own unique dough, sauce, style and flavor. First up: Tess’ Greek-inspired “Mama’s Focaccia Pan-Style Pizza”—a party-sized, soft-crusted favorite enjoyed by Greek families worldwide. Then, take pizza night in a whole new direction with Tess’ Signature Pretzel Crust Pizza, featuring that iconic chewy, salty bite everyone loves. Along the way, you’ll master two types of pizza dough, two scratch-made sauces (one for each style of pizza) and insider tips that will elevate your homemade pizza game to rival any pizzeria. This one-of-a-kind cook-along is about discovering the joy of pizza nights done right, creating pizzas that are fun, flavorful, and endlessly satisfying and memory filled!

On the menu: Tess’ Mama’s Focaccia Pan-Style Pizza (Focaccia’s Greek Cousin!), Tess’ Signature Pretzel Crust Pizza, and two unique pizza sauces (one for each style of pizza). Equipment Needs: A stand-mixer with dough hook attachment is recommended if making both types of pizza dough. Mama’s style pizza requires a sheet-pan, Pretzel Crust pizza requires pizza pan or sheet pan. More info will be provided in the ingredient list packet.
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5327-W26

  Tess Georgakopoulos


Virtual : Virtual
Saturday, Jan 17
4:00 - 6:30 PM

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Min Age   18 yr.

Price: $ 42 00